The Bell would be delighted to cater for all your dietary requirements please just notify staff when you book your table or order your food.
Lunch
Wednesday to Saturday 12pm to 2pm
Evening
Wednesday to Saturday 6pm to 9pm
Sunday Roasts
Sunday 12pm to 4pm
For two, with dipping oils and home-made flavoured butter
Served with apple and mustard sauce
MAIN COURSE
Served with chips, minted peas, tartar sauce
Grilled mushrooms, grilled tomato, onion rings, chips, (GF)
Add King Prawns or Scampi for £3
Add Peppercorn or Stilton Sauce £1.50
Spring onion mash, vegetables & gravy
Steamed Rice, Cucumber, Spring Onion GF
With Smoked bacon, cheddar, toasted brioche, tomato chutney, gherkins, coleslaw, chips GFA
With Smoked bacon, cheddar, toasted brioche, tomato chutney, gherkins, coleslaw, chips GFA
Chips, Crushed Minted Peas, Tartar Sauce
Served with a field mushroom and chilli jam, mozzarella, mango chutney all in a toasted brioche bun, chips, asian slaw. (Vegan cheese available/GFA)
Add Chicken for £2 (Vegan/Vegeterian/GF)
Chicken, Steak, Sausage, Gammon, Mushrooms, Tomato, Onion Rings, Chips & Salad
Served with Egg, Pineapple, Chips and Peas GF
2 Sausages, 2 Bacon, 2 Hash Browns, Eggs of your choice, Beans, Mushrooms, Tomato, Black Pudding, Fried Bread or Toast GFA
Peppercorn or Stilton
Burgers can be served with a Gluten Free Bun.
Home-made tomato pizza sauce, mozzarella, basil, cherry tomatoes, pesto
Home-made BBQ sauce, chicken,roasted red peppers, sliced onions, mozzarella
Home-made tomato pizza sauce, chorizo, ham, bacon, pepperoni, chicken, mozzarella
Home-made sweet chilli tomato pizza sauce, mushrooms, roasted red pepper, sliced onions, cherry tomatoes, mozzarella (Vegan cheese available to make as a vegan option)
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ALL DESSERTS ARE HOME MADE AND WILL BE CHANGED ON A REGULAR BASIS. PLEASE ASK STAFF FOR FURTHER DETAILS
served with chips and beans
Served with chips & peas
Mash or chips, Peas or Beans
Choose from pizza menu options and served with a dressed salad
Toasted brioche, cheese, chips & dressed salad
All items are served on ciabatta with chips and dressed salad. This menu is available at lunch service only. Wed to Sat 12pm to 2pm
Mixed Leave, Asian Slaw, spring onion, cucumber
Mixed Leaves & Mango Chutney
Soup of the day, bakers choice
Served with roast potatoes, Yorkshire pudding, pig in blanket, stuffing ball, braised red cabbage, glazed roots, greens, gravy
Served with roast potatoes, Yorkshire pudding, pig in blanket, stuffing ball, braised red cabbage, glazed roots, greens, gravy
Served with roast potatoes, Yorkshire pudding, pig in blanket, stuffing ball, braised red cabbage, glazed roots, greens, gravy
Served with roast potatoes, braised red cabbage, glazed roots, greens, Yorkshire pudding, gravy
Served with chips, crushed minted peas, tartar sauce, lemon wedge
Served with Chips and Peas
Served with Asian Slaw, Mixed Leaves, Cucumber, Spring Onion
Served as above
Served with chips & beans or Peas
Bacon (2), Sausages (2), Hash Browns, Beans, Mushrooms, Choice of Egg, Toast
Bacon (1), Sausage (1), Hash Brown, mushrooms, beans, choice of egg & Toast
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